Not the hardest door in the city but the tastiest. Tatar of Simmental beef. Fillet steak from Simmentaler beef. Filet of Islynt salmon. Our interior. Grilled watermelon with burrata and popcorn. Our detail loving Sous Chef Olli. Cheers! In our show kitchen you can watch how your steak is grilled. Our Islynt salmon is cooked in parchment. The Patio - eat like out in the open. Chef de Rang Veit is guaranteed to give you pure wine. sweet sins … Come as a guest, leave as a friend. Argentine red shrimp - one of our most popular starters. Ate good? Ask our staff for a drink ... We are real wine lovers and are happy to advise you on how to fill your glass. Summer time is Rosé time. In the show kitchen, the name is not just show.
