New Year’s Eve 2018/2019

The turn of the year is on, for this festive occasion the team around kitchen chef Andreas Kündgen has come up with numerous compositions.

Let the year 2018 end with our exquisite New Year's Eve Gala Buffet.

New Year's Eve Gala Buffet 2018/2019 food selection:

(Exemplary buffet, order of courses can vary)

  • Wilson's Prime 77 salad (VEGAN)
  • tuna carpaccio
  • selection of Nigiri & Maki sushi
  • cube of foie gras w/ port wine jelly from the happy spoon
  • tartar of US beef
  • tureen of lobster on salad of green asparagus
  • variety of lettuce and raw vegetable salads w/ various dressings
  • oysters w/ Chester bread, lemon and shallot-vinaigrette


 from our carving station:

  • Original US Prime Rib with gravy and sauce Béarnaise
  • breast of corn-fed chicken filled w/ truffle on red wine-shallots
  • piccata of oyster mushrooms on mediterranean vegetable

  • selection of American Cheesecakes
  • pecan pie
  • mini brownies
  • mandarine mousse
  • champagne cream
  • two kind of chocolate mousse w/ gold leaf
  • crêpe station w/ ice cream and various toppings

  • international selection of cheese with grapes and fig mustard

EUR 129,- per person
including 1 glass of Champagner

On this day we do not offer à la carte.

Prices for children:
Children up to 5 years are free of charge.
Children between 6-13 years pay 50%. Children 14 years and over pay 100%


We wish all our guests a good start and a successful year 2019!


Please reserve your table directly at the restaurant by giving us a call: +49(0)30-21007 000, you can also book online, or you can get in contact with us via email to info@restaurant-wilsons.de.
Please note: you can book a table online for up to 6 people only. Please contact us by phone, if you want to make a reservation for more than 6 persons.



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